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Smores Bars recipes

Category	Desserts	Stumble It!
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Ingredients And Procedures

Ingredients
8	oz	quick crescent dinner rolls
6	oz	chocolate chips, semi-sweet
10	each	marshamallows, cut in half

Directions:
Heat oven to 375 degrees. Unroll dough into 2 long rectangles. Place in ungreased 13x9 inch pan; press dough over bottom, sealing perforations well. Sprinkle chips evenly over dough. Place marshmallow halves over chips, cut-side-down, in five rows of four. Bake at 375 degrees for 10-12 minutes or until light golden brown. Cool about 15 minutes. Cut in squares around marshmallows. Makes 20 bars. TIP: For ease in cutting marshmallows, use kitchen scissors dipped in warm water.

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<h1>Smores Bars recipes</h1>
    <b>Ingredients And Procedures</b><p>
       <pre> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><TD></TD></TR><TR><TD class=ingredient>8</TD><TD class=ingredient>oz</TD><TD class=ingredient>quick crescent dinner rolls </TD><TD></TD></TR><TR><TD class=ingredient>6</TD><TD class=ingredient>oz</TD><TD class=ingredient>chocolate chips, semi-sweet </TD><TD></TD></TR><TR><TD class=ingredient>10</TD><TD class=ingredient>each</TD><TD class=ingredient>marshamallows, cut in half </TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD></TR><TR><TD colSpan=4>Heat oven to 375 degrees. Unroll dough into 2 long rectangles. Place in ungreased 13x9 inch pan; press dough over bottom, sealing perforations well. Sprinkle chips evenly over dough. Place marshmallow halves over chips, cut-side-down, in five rows of four. <BR><BR>Bake at 375 degrees for 10-12 minutes or until light golden brown. Cool about 15 minutes. Cut in squares around marshmallows. <BR><BR>Makes 20 bars. <BR><BR>TIP: For ease in cutting marshmallows, use kitchen scissors dipped in warm water.<BR><BR><BR><BR></TD></TR></TBODY></TABLE></pre>
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