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Seven Pepper Chili-Part 1 recipes
Seven Pepper Chili-Part 1 recipes Category Mexican 
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Ingredients And Procedures

3 lb Lean stew meat

1 lb Pork loin; ground

2 tb Pure lard or shortening

3 lg Yellow onions; chopped

2 ts Salt

5 Jalapenos; fresh/seeded

1 lb Tomatotes; red ripe

Used canned only if you must 7 Dried chiles anchos (big

-black ones) 2 Dried chile new mexico (big

-red one) 2 ts Cumin seeds

2 Dried japanese chiles

-- little skinny red ones 1 ts Ground cumin

1 ts Sugar

7 cl Garlic

1 cn Tecate beer

1 tb Ground chiles pasillas

1 Unsweetened chocolate; (1

-oz) 1 ts Crushed chilies quebardos

-(pequins) 1 qt Water

1/2 Cuo masa harina

1 ts Tabasco sauce

This recipe is a lot of trouble and is recommended only for genuine chili fanatics.

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