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SALSA DIP recipes
SALSA DIP recipes Category Appetizers 
Views 4017 
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Ingredients And Procedures
Ingredients
4eachtomatoes (chopped/drained)
2pkgreen onions (chopped)
1cnblack olives (chopped)
1cngreen chilies (chopped)
1teaspoonolive oil
1teaspoonvinegar
1teaspoongarlic salt

Directions:

Mix; refrigerate at least 1 hour (better overnight). Serve with
tortilla chips.




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