RecipeAllFREE home
Make Us Your Home Page
bookmark
Bookmark www.RecipeAllFREE.com




 

Newest Photos

  • food
  • food 1
  • food 2
  • food 2
 

Rum Chocolate Mousse recipes
Rum Chocolate Mousse recipes Category Desserts  Stumble It!
Views 1548 
Ratings 0 
Comments 0 
Ingredients And Procedures

1/4 c Sugar

2 tb To 4 tb rum

Melt in double boiler: 1/4 lb Semi-sweet or sweet

-chocolate Rum Chocolate Mousse Cook over very low heat until dissolved but not colored brown: Add the syrup to the melted chocolate and stir until smooth. When the mixture is cool but not chilled, fold into it: 2 stiffly beaten egg whites

and then fold this combination very gently into: 2 c whipped cream

Chill in sherbet glasses at least 2 hours before serving. 8-10 servings.

Custom Search
Rate this recipe!
1   2   3  4   5  
Share this recipe to your friends
Your Name :

Friend #1 Friend #2
Friend #3 Friend #4
Friend #5 Friend #6
Friend #7 Friend #8
Friend #9 Friend #10

Post this recipe to your site
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Enter Number From Image Below (Required):


Comments : (Please ignore SPAM Comments. They will be deleted by Admin ASAP. Your comments are most welcome!!!)

 
 
ADVERTISEMENT