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Rhubarb Muffins recipes
Rhubarb Muffins recipes Category Desserts 
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Comments 0 
Ingredients And Procedures
Ingredients
1 1/4cupbrown sugar
1/2cupoil
1eachegg
2teaspoonvanilla
1cupbuttermilk
1 1/2cuprhubarb, diced
1/2cupnuts, chopped
2 1/2cupflour
1teaspoonsoda
1teaspoonbaking powder
1/2teaspoonsalt
  
  ---TOPPING---
1tablespoonoleo or butter, melted
1/3cupsugar
1teaspooncinnamon

Directions:

Beat well the sugar, oil, egg, vanilla, and buttermilk. Stir in rhubarb and nuts. Combine dry ingredients and stir into rhubarb mixture. Fill muffin papers 2/3 full. Combine topping ingredients and scatter over tops. Bake at 400 F. for 20-25 mins.
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