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QUESADILLAS recipes

Category	Mexican	Stumble It!
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Ingredients And Procedures

Ingredients
4	each	flour tortillas, (6 inch round)
1/2	cup	cheese, grated
1	tablespoon	choice of: chopped black olives, onions, tomatoes, chilies or jalepeno peppers

Directions:
Spray cooking surfaces with non-stick spray or brush with margarine. Place 2 tortillas into sandwich maker. Place 2 tablespoons of mixture into each triangular pocket. Put 2 tortillas on top. Lower lid, latch and cook 3-5 minutes or until done. Serve with sour cream, salsa, or guacamole.

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<h1>QUESADILLAS recipes</h1>
    <b>Ingredients And Procedures</b><p>
       <pre> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><TD></TD></TR><TR><TD class=ingredient>4</TD><TD class=ingredient>each</TD><TD class=ingredient>flour tortillas, (6 inch round)</TD><TD></TD></TR><TR><TD class=ingredient>1/2</TD><TD class=ingredient>cup</TD><TD class=ingredient>cheese, grated</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>choice of: chopped black olives, onions, tomatoes, chilies or jalepeno peppers</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD></TR><TR><TD colSpan=4>Spray cooking surfaces with non-stick spray or brush with margarine.<BR>Place 2 tortillas into sandwich maker. Place 2 tablespoons of mixture<BR>into each triangular pocket. Put 2 tortillas on top. Lower lid, latch<BR>and cook 3-5 minutes or until done. Serve with sour cream, salsa, or<BR>guacamole.<BR><BR><BR><BR></TD></TR></TBODY></TABLE></pre>
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