Peaches and Cream Dessert Casserole recipes |
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Ingredients And Procedures |
1 1/2 c Oats 1 1/2 c Diced peaches 1/4 c Sugar 1/2 c Egg beaters 2 1/2 ts Vanilla 3 c Skim milk Recipe by: LAINE ANDERSON (CRPG37A) Preheat oven to 350. Combine oats, peaches and sugar. In another bowl, combine the rest. Combine all. Put in a sprayed 8X8 pan. Bake 50 minutes.JM -----
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