RecipeAllFREE home
Make Us Your Home Page
bookmark
Bookmark www.RecipeAllFREE.com




 

Newest Photos

  • food
  • food 1
  • food 2
  • food 2
 

Nut Frappe recipes
Nut Frappe recipes Category Desserts  Stumble It!
Views 734 
Ratings 0 
Comments 0 
Ingredients And Procedures

1/2 tb Gelatine

1/4 c Cold water

1/2 c Sugar

1 c Pineapple cooked or canned

1 c Strawberries

1 c Cream

3/4 c Milk

1 c Chopped nuts

1 Egg white

This was the RODIER wedding dessert Aug 1, 1927. Soak gelatine in cold water 5 min. Dissolve over hot water. Add dissolved gelatine to whipped cream, milk and sugar. Stir in beaten egg white. When cold, add pineapple and strawberries chopped in small pieces, and chopped nuts. Serve cold in sherbet glasses.

Custom Search
Rate this recipe!
1   2   3  4   5  
Share this recipe to your friends
Your Name :

Friend #1 Friend #2
Friend #3 Friend #4
Friend #5 Friend #6
Friend #7 Friend #8
Friend #9 Friend #10

Post this recipe to your site
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Enter Number From Image Below (Required):


Comments : (Please ignore SPAM Comments. They will be deleted by Admin ASAP. Your comments are most welcome!!!)

 
 
ADVERTISEMENT