RecipeAllFREE home
Make Us Your Home Page
bookmark
Bookmark www.RecipeAllFREE.com




 

Newest Photos

  • food
  • food 1
  • food 2
  • food 2
 

Mexican Dump Cornbread By Clem Kohl recipes
Mexican Dump Cornbread By Clem Kohl recipes Category Mexican  Stumble It!
Views 1961 
Ratings 0 
Comments 0 
Ingredients And Procedures

1 c Bisquick

1 c Cornmeal; (yellow)

3 tb Honey - may need 4 T

3 tb Baking soda

3/4 ts Salt

1/4 c Mozarella cheese; grated

1/4 c Colby cheese; grated

1/4 c Parmesan cheese

1 cn Green chilis w/liquid

2 lg Eggs

Milk - see directions 3 tb Vanilla

In order: Dump all ingredients into a large mixing bowl. Add just enough milk (while stirring with a fork) to produce a cake-like-batter consistency. Continue mixing with a fork until well blended. Pour into a well greased COOKIE sheet (about 14 1/2" x 10" x 1/2"). Bake in a preheated 375-400 degree oven until done. Approximately 20 minutes. Serve it hot with chunks of real butter on top.

Custom Search
Rate this recipe!
1   2   3  4   5  
Share this recipe to your friends
Your Name :

Friend #1 Friend #2
Friend #3 Friend #4
Friend #5 Friend #6
Friend #7 Friend #8
Friend #9 Friend #10

Post this recipe to your site
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Enter Number From Image Below (Required):


Comments : (Please ignore SPAM Comments. They will be deleted by Admin ASAP. Your comments are most welcome!!!)

 
 
ADVERTISEMENT