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Heath Bar Cake recipes
Heath Bar Cake recipes Category Cake  Stumble It!
Views 1017 
Ratings 0 
Comments 0 
Ingredients And Procedures
Ingredients
1eachcake mix, chocolate fudge
1eachmilk, sweetened, condensed, can
1eachcaramel ice cream topping, jar
12ozcool whip
4eachheath bars, crushed (eaisier to crush if frozen)

Directions:

Prepare cake according to directions. Bake in 9x13 inch pan. While still hot, poke the top full of holes with a wooden spoon handle. Pour condensed milk over the top, then ice cream topping.

Refrigerate overnight. Spread the cool whip over the top, then sprinkle with the crushed heath bars.
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