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Down South Barbeque recipes
Down South Barbeque recipes Category Barbeque  Stumble It!
Views 6584 
Ratings 0 
Comments 0 
Ingredients And Procedures
Ingredients
2eachonions, sliced
6eachcloves
2cupwater
5poundpork roast OR picnic ham
16ozbarbecue sauce
1eachonion, chopped

Directions:

Put half of onions in bottom of crockpot. Then add meat and other ingredients with remaining onion on top. Cover and cook over night or for 8 to 12 hours on low. Remove bone and fat from meat. Put meat back in crockpot. Add chopped onion and barbecue sauce. Cover and cook for an additional 8 to 12 hours on low, stirring 2 or 3 times. Serve from crockpot on large buns.


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