1 qt Vinegar
2 qt Water
1 c Salt
Dill (to taste) Garlic (to taste) 1 ga Pickles
Wash cucumbers thoroughly and place them in very hot water. In a large pot boil vinegar, water and salt for 2 minutes. Drain hot water from cucumbers and put in sterile jars with dill and garlic. Pour boiling solution over cucumbers and seal immediately. Open in 3 to 4 weeks. Posted By ehunt@bsc835.bsc.edu (Eric Hunt) On rec.food.recipes or rec.food.cooking
Comments : (Please ignore SPAM Comments. They will be deleted by Admin ASAP. Your comments are most welcome!!!)
Toyota Corolla invites you to become a Social Driver and enter to win the party of your dreams! Register to find party ideas, recipes, menus, playlists, invites and more!
START YOUR PARTY NOW!
FIND MORE DELICIOUS MENUS
Tell us what products you choose when shopping. Take the survey.
GO NOW
What's this?