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BUFFALO CHICKEN WINGS recipes

Category	Cheese	Stumble It!
Views	1757
Ratings	0
Comments	0

Ingredients And Procedures

Ingredients
2	pound	chicken wings
1/4	cup	butter 3 t hot sauce, tabasco or any favorite brand
1	teaspoon	vinegar, optional
1		vegetable oil

Directions:
Chill celery and Blue Cheese dressing if you are preparing them with wings. Preheat oven broiler or BBQ. Trim off wing tips. Separate wings into 2 sections. Slowly melt butter in large saucepan. Add hot sauce and vinegar and remove from heat. Brush oil on both sides of wings with vegetable oil and place on broiling rack. Broil 15- 20 minutes. Toss wings and sauce together.

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<h1>BUFFALO CHICKEN WINGS recipes</h1>
    <b>Ingredients And Procedures</b><p>
       <pre> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>pound</TD><TD class=ingredient>chicken wings</TD><TD></TD></TR><TR><TD class=ingredient>1/4</TD><TD class=ingredient>cup</TD><TD class=ingredient>butter 3 t hot sauce, tabasco or any favorite brand</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>vinegar, optional</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient></TD><TD class=ingredient>vegetable oil</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD></TR><TR><TD colSpan=4>Chill celery and Blue Cheese dressing if you are preparing them<BR>with wings. <BR><BR>Preheat oven broiler or BBQ. Trim off wing tips.<BR>Separate wings into 2 sections. <BR><BR>Slowly melt butter in large saucepan. Add hot sauce and vinegar and remove from heat. Brush oil on both sides of wings with vegetable oil and place on broiling rack. <BR><BR>Broil 15- 20 minutes. Toss wings and sauce together.<BR><BR><BR><BR></TD></TR></TBODY></TABLE></pre>
     <p>
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